The smell hits you before the karahi reaches the table. Desi ghee, fresh ginger, charred tomato, and hand-cut chicken cooked on a live flame, that is what the best desi murgh karahi in Lahore actually tastes like at Khan Baba.
Every order goes straight on the fire, no batch cooking, no reheating, no frozen chicken. Just desi murgh, pure desi ghee, and thick masala the way it has always been made.
There is no shortage of karahi spots in the city. Khan Baba stands apart for one reason: we never compromise on the basics.
Every karahi starts with fresh desi murgh sourced daily. No frozen cuts, no shortcuts. We cook exclusively in pure desi ghee. That is what gives Khan Baba karahi its deep aroma and rich, satisfying taste that refined oils simply cannot replicate.
Our chefs follow a traditional karahi cooking method: high heat, open flame, constant movement in the wok. This technique seals in the juices, chars the masala just right, and builds layers of flavour that make this the best karahi in Lahore for anyone who takes their desi food seriously.

Desi murgh karahi is not a special-occasion dish—it’s an everyday comfort that also rises to the moment when it needs to.
Whatever the occasion, Khan Baba is ready.
Khan Baba fits into your life however you need it. Three ways to enjoy the desi murgh karahi, pick yours.
Minimum order depends on your event size and date. Share your guest count with Khan Baba and we will recommend the right quantity and confirm availability.
Yes. Khan Baba delivers desi murgh karahi across Lahore including DHA, Gulberg, Johar Town, Model Town, and Bahria Town. Delivery time is shown at checkout.
Khan Baba offers Half and Full desi murgh karahi. Half is suitable for 2 to 3 people. Full is ideal for 4 or more. Catering portions are available for larger groups.
Yes. Every desi murgh karahi at Khan Baba is cooked on order. We do not use pre-cooked gravy or batch preparation.
You can order directly from the Khan Baba website or mobile app. Select your karahi size, place the order, and choose delivery or pickup.
Desi murgh karahi has firmer meat and richer flavor compared to broiler chicken. Many customers prefer it for its traditional taste and texture.